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Meyer Natural Foods
The Meyer Way

About

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At Local Harvest, we believe whole-heartedly that local matters. We are proud of the impact our sustainably raised cattle practices have on health, food safety, farms and communities, animal health, the environment – not to mention they produce superior tasting fresh Angus beef.

Our strict standards ensure we only work with farmers that recognize the importance of raising cattle the way nature intended, humane handling, and contribution to the local economy.

Our Cattle Must Meet Our Locally Raised Standards

Born & Raised In The USA By Family Farmers

GRAIN-FED BEEF

Finished a minimum 100 days in NY, NJ, PA, DE, MD, VA, WV, OH, NC.

GRASS-FED BEEF

Finished a minimum 100 days in CT, DE, ME, MD, MA, NH, NJ, NY, NC, OH, PA, RI, VT, VA, WV.

Our Cattle Must Meet Our Humanely Handled Standards

The Meyer Natural Foods Humanely Handeled Program includes the highest levels of integrity. Our program complies with both the USDA and the cattle industry's best practices for humane handling. Learn More: Humanely Handled Standards

Want to Join the Local Harvest® Family of Farms?

If you are interested in joining our family of Local Harvest producers, click the Contact Us button below to go to our Contact page. Then fill out the form on that page and we will contact you soon.

Contact Us